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candied fruit for baking

French Jams and Syrups

We are proud to offer these exquisite artisanal fruit
preserves and syrups that are handmade by the same artisan in Provence known for crystallizing fruit.
The jams are cooked in traditional French copper kettles. As for the syrups, they are naturally flavoured with fruit sugars from candied fruit.

jam with candied fruit

Candied Fruit Jam 10.58 oz
Confiture fruits confits 300g ~ price: $22.86

jam with French cherries

Griottes Jam 10.58 oz
Confiture griottes 300g ~ price: $22.31

jam with reines claudes

Reines Claudes Jam 10.58 oz
Confiture reines claudes 300g ~ price: $22.31

syrup of candied cherry

Candied Cherry Syrup 6.76 fl. oz
Sirop de cerise confite 200 ml ~ price: $15.87

syrup of candied orange

Candied Orange Syrup 6.76 fl. oz
Sirop d'orange confite 200 ml ~ price: $15.87

syrup of candied ginger

Candied Ginger Syrup 6.76 fl. oz
Sirop de gingembre confit 200 ml ~ price: $15.87

Histoire Sucrée takes you to a sweet world where gourmet candy, dragees, candied fruit, marrons glaces, candied flowers, nougat, chocolate candy and biscuits have been made in France by expert artisans for centuries. Histoire Sucrée is committed to delighting you with unique French sweets and surprising you with retro tin boxes that have been part of French culture and represent a unique and collectible gift to the ones you love.

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